Spend a long afternoon ( up to 6 hours) with Janne in her kitchen and make 8 individual servings for each of your selected  5 recipes (yep, that’s a total 40 individual servings) that are packaged for the freezer in  your family meal size.  If there are usually 2 at your dinner table, you will put 20 meals for 2 in your freezer. 

Share the afternoon with another person, agree on the menu choices, and divide the meals between the two of you, each taking home 20 servings  or 10 meals for 2 (or packaged for  your individual family needs). 

Choose the Chicken Menu and select 5  of the 7 dishes offered:  Chicken and Artichoke Lasagna, Chicken Enchiladas Casserole, Hot and Sour Soup, White Chicken Chili, Cobb Au Gratin Casserole, Chicken Paprika and Chicken with Ginger, Lemon, Dill Soup.  Roasted Chickens are  used in several of the offered meals so depending on your selections, and if you are lucky, there may be leftovers that will give you a few bonus meals (recipes included for Grilled Ciabatta Bread Chicken Sandwiches (with mozzarella cheese, tomatoes and avocado) or Caesar Salad with Roasted Chicken.) We’ll work around  your calendar(s) and schedule the Kitchen Day that works best for you.

If you choose the Meat and Fish Menu, the 7 dishes  from which you are to choose 5: Spaghetti and Meatballs, Beef Chili, Lasagna, Salmon Patties with Lemon Caper Sauce over Pasta, Beef Stew, Goulash Casserole, Beef Enchiladas and Sloppy Joes.

If 6 hours is too much for you, you can choose only 3 recipes from either of the lists for a total of 24 servings which can also be shared with another person for 3 – 4 hours of kitchen time.

If you are choosing this as a gift, a gift certificate can be provided to give to the lucky recipient